Hibiscus Tea, Made From Dried Parts Of The Hibiscus Plant, Is Deep Red In Color. It Has Sweet And Tart Flavors, Similar To Cranberry, And May Be Consumed Hot Or Iced.
Ingredients: Hibiscus Blossoms
Best Brewed For 3-5 Minutes At 100 °c.
Packets Of 100g Loose Leaf Tea.
Healthy Bee Honey & Tea